Southern-rooted, soulful, and seriously delicious.
Bringing intimate meals, bold stories, and Southern fusion to your table — one bite at a time.

Welcome to August’s Kitchen! Where soulful food meets intentional care. Full-service catering that blends hospitality and heart — serving Northeast Ohio with curated meals and unforgettable food experiences.

Explore what we offer

Whether you’re planning a wedding, an intimate dinner, or a corporate gathering, August’s Kitchen offers custom, chef-curated menus tailored to your event’s vibe, budget, size, and season.

Elegant, soulful catering for your most special moments. Custom tastings and plated or buffet-style options available.

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Weddings & Celebrations

Private Dinners

Intimate, chef-hosted dining experiences — perfect for birthdays, anniversaries, or cozy get-togethers.

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Pop-ups & Sunday Suppers

Seasonal events, limited menu drops, and community-centered meals. Stay tuned on socials for upcoming dates.

Corporate & Special Events

Elevated meals for meetings, retreats, and creative teams who want food that’s far from forgettable.

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Set up a complimentary chat

Let’s dream up your perfect menu.

Whether you’re planning a wedding, hosting an intimate dinner, or just curious about working together, this complimentary 20-minute chat is a chance to connect, get to know each other, and see how August’s Kitchen can bring soulful flavor to your event.

During our call, we’ll:

  • Talk about your event vision, date, and guest count

  • Discuss your food preferences, inspiration, and vibe

  • Answer any questions about the process, pricing, or next steps

This is a no-pressure, no-obligation conversation — just a chance to see if we’re a great fit.

Who
we are

Chef August offers soulful, Southern-rooted cuisine with an intentional, chef-driven edge — blending culinary storytelling, cultural respect, and bold creativity into every experience.
Unlike traditional caterers, Chef August delivers intimate, curated meals that feel personal, poetic, and grounded — not just in flavor, but in history and heart.

  • Cultural Depth & Respect: Chef August doesn't just serve Southern food — they honor its Black, Indigenous, and diasporic roots while introducing thoughtful, modern twists.

  • Chef-Led & Story-Driven: Every menu is curated by Chef August themselves, reflecting seasonal ingredients, lived experiences, and ancestral inspiration — it’s art on a plate, not a buffet line.

  • Cozy Elegance: Your events feel like Sunday supper — soulful, nourishing, and wrapped in warmth — but elevated with refined technique and elegant plating.

  • Intimate Scale: Whether catering a wedding or a pop-up, Chef August focuses on connection, customization, and quality over quantity — no cookie-cutter menus, ever.

From intimate Sunday suppers to curated pop-up dinners, Chef August brings warmth, creativity, and purpose to every plate.

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